Comfort Vegan Food Delicious and Hardy Shepherds Pie
I grew up on this delightful warm and cozy comfort food and just love it. In fact this is another comfort food you’ll find yourself craving. You can feel really good knowing its vegan, healthy, low fat and lower in calories as compared to it’s non Vegan counterpart. Yet it never fails to be delicious and filling making you feel all warm and cozy.
You’ll be amazed how good vegan taste and be warned once you go vegan you never go completely back! Enjoy your comfort vegan food delicious and hardy shepherds pie.
Comfort vegan food delicious and hardy shepherds pie
Shepherds Pie
- 6 large potatoes diced and put to boil on medium heat
- 2 Tbsp. margarine
- ¼ cup soy milk or non dairy creamer
- Fresh ground pepper and sea salt
- 1 bag burger crumbles
- I can mushroom soup
- I small can mixed peas, corn, and carrots, drained
- Garlic powder, sea salt, fresh ground pepper, cayenne pepper to taste
- Once the potatoes are tender, drain, add margarine and soy milk and mash together.
- In a medium baking dish add the remaining ingredients, top with potatoes spreading to the edge.
- Bake for 30 to 40 minutes until potatoes are golden brown and the mixture is bubbling.
- Remove from oven allow setting for ten minutes, serving and enjoying!
Eat Good and Eat Vegan,
Katie
